高浓度酒醋
High acidity spirit vinegar

　 凡诺尔高浓度酒精醋以食用酒精为原料，采用现代液态深层发酵制醋技术酿制而成，凡诺尔通过科技攻关，可以稳定实现14度及以上的酒醋发酵。由于酒醋浓度高，无色透明、体态澄清、风味口感纯正，既可以作为食品加工原料直接使用，也可以根据需要稀释成不同浓度的醋，具有节约运费、降低采购成本等诸多优点，用途越来越广。
　　 Fannuoer spirit vinegar is produced by submerged fermentation technology, using alcohol as raw material. After tackling a series of technological problems, the total acidity of alcohol vinegar cloud get 12% and maintain a steady base level of production. The clear and transparent alcohol vinegar has pure flavor and taste; it could be used directly, or diluted to different concentration according different purposes. Since the high acetic acid concentration, using high acidity vinegar could save on storage space and freight costs.

凡诺尔酒醋应用范围：

• 食品加工业：可作为复合调味品，如沙拉酱、番茄沙司酱、芥末酱、蛋黄酱及各种风味醋等产品的加工原料，以达到增味、防腐和改善保质期的功效，亦可作为饮料用品如酸梅汁、番茄汁等酸味饮品的原辅材料。
• 腌制菜加工业：适用于酸黄瓜、甘蓝、豆角、姜片、辣椒、萝卜、葱、蒜等果蔬加工，以各种蔬菜及部分水果为原料的腌制产品，
• 鱼类加工业：适用于鱼类的醋渍、腌制、保鲜、去腥及杀菌。
• 餐饮业：可作为调味品，直接用于各类中餐、西餐、日韩料理等餐饮制作。
• 家庭保洁业：吧醋当做天然的杀菌剂清洁剂。用来擦拭厨房、玻璃器皿、食品容器等具有安全、环保、无化学残留的特点。
• 其他行业：用于环保化工、医药行业、美容保健行业等。

• Compound condiment: apply to process of salad, tomato sauce, mustard sauce, mayonnaise and other formulated vinegar. The alcohol vinegar could have impact on preservation, flavor, and extending shelf-life.
• Beverage process: apply to prepare beverage, such as cider vinegar drink, tomato juiced, dark plum juice etc., using as auxiliary material.
• Pickle vegetable: apply to pickle gherkin, cabbage, cowpea, chili, carrot, ginger, onion, garlic etc.
• Fish-processing: vinegar curing, pickling, preserving, suppressing the unwanted smell for fish.
• Catering industry: using as condiments in all kinds of Chinese food, western-food, Japanese and Korean food.
• House cleaning: as a safe and green cleaner, the product could be apply to clean kitchen, glass contents and other kitchenware.
• Other industry: environmental protection, chemical, pharmaceutical and beauty industry.